Monday, March 28, 2011
Spring Family Fun Day
On Saturday, April 9, 2011, Kettunen Center will host the annual Spring Family Fun Day. This year’s event will include sessions on geocaching and how to use a handheld GPS unit, how to use a compass, ski walking (Nordic Walking), spring discovery hike, spring craft, turkey ecology from a local expert, and maple syrup making.
Since their inception several years ago, Family Fun Days have gained in popularity, and now are offered four times a year – two in the winter, one in early spring and one in fall. The objective of these programs is to take families outside and experience the seasons. Past fall programs have offered kayaking, canoeing, interpretative hikes and Monarch Butterfly migration. Winter programs largely center on winter recreational activities including ice fishing, cross country skiing, snow shoeing, and winter survival. One returning participant wrote that after attending a winter session in which she and family cross country skied, she bought skis for her daughter on the way home and they have been skiing together regularly since.
These programs are made possible through the generous support of donors, the Michigan 4-H Foundation, General Mills/Yoplait Company of Reed City, Pine River Audubon Chapter, the Pere Marquette Chapter of the Michigan Wild Turkey Hunters Association, and a National Parks and Recreation Take Me Fishing Grant. Please join us for the Spring Family Day, Sat., April 9! For registration information visit the Kettunen Center website events calendar.
Prime Rib Now Featured at Kettunen Center
The kitchen staff at Kettunen Center are excited to offer a new menu item to all adult groups that stay at Kettunen Center for two or more nights. Prime rib will now be part of the routine dinner menu. Our culinary experts will be carving the meat on the food line for you to enjoy!
Thursday, March 17, 2011
Kettunen Center: 50 years of training 4-H volunteers
Kettunen Center opened in May 1961 as the first 4-H volunteer training center in the nation. The center was a dream of A.G. Kettunen, Michigan's state 4-H leader from 1925 to 1956. He envisioned a site where 4-H could grow through the training of its volunteers and members.
In 1956, four years after the Michigan 4-H Foundation was incorporated, the foundation purchased property in rural Osceola County. Later that year, the foundation launched its first major fundraising campaign to construct “Camp Kett,” renamed “Kettunen Center” in 1972. Although A.G. Kettunen died in 1959 and did not see his dream made real, the center continues to bear his name.
The center has been through two major renovations. The first, Kettunen Center Improvement Project, resulted in the construction of an earth-sheltered house for the Kettunen Center director in 1980. Vision 2021 resulted in the addition of the Mawby Learning Center and Red Oak Hall, renovations to Aspen and Birch lodges, and new dining and administration facilities.4-H volunteers have been attending 4-H workshops at Kettunen Center for half a century.
Each year a variety of 4-H workshops serve approximately 1,800 4-H teen and adult volunteers. Donors to the Michigan 4-H Foundation make it possible to cover 60 percent of the cost for 4-H volunteers to attend 4-H workshops.Each of this year’s 4-H workshops has an entrepreneurship focus provided by a grant from the Ewing Marion Kauffman Foundation.
Several new 4-H workshops were launched this year including the 4-H Science Workshop, 4-H Entrepreneurship Workshop and the 4-H Recreation Leadership and Camp Counselor Workshop.The high level of excellence that A.G. Kettunen established for Michigan 4-H continues today through the 4-H volunteer training that takes place at Kettunen Center.
A special thanks to the 2010-11 4-H workshop sponsors:- Accident Fund Insurance Company of America
- American Dairy Association of Michigan
- Country Fresh, Inc.
- Dart Foundation
- Ewing Marion Kauffman Foundation
- Hal and Jean Glassen Memorial Foundation
- Michigan Electric Cooperative Association
- Michigan Milk Producers Association
- Michigan Pork Producers Association